Select roast profile (Espresso, Drip) based on your brew method.
Special Note: These full bodied cups ooze chocoalte and sugar browning notes on the table. Our supplier's on the ground agronomist supports the farmers with good agricultural practices to ensure their resilience year after year.
Region: Jeltenango, Chiapas
Producer: Montana Maya Process: Washed Variety: Typica Elevation: 5250 ft Roast Level: Dark
Roasting Notes: Almond, Brown Sugar, Chocolate Cake, Marshmallow
Subscribe & Stay Updated
Subscribe to receive updates, exclusive offers, and important product news.